Natural
Extra virgin olive oil of the Picual variety. It can be used for fried foods, to dress salads, for cheeses, for meats. Picual olive oil can be enjoyed raw accompanied by toast or a tomato with salt.
Basil
Infused with the king of herbs, it is fabulous with tomato salad and lettuce, as well as pasta, risotto and caprese. For tomato and lettuce salads, seasoning pizza, or finishing pasta dishes. Use it to make pesto.
Truffle
Extra virgin olive oil with an incredible earthy aroma. Over risotto or pasta, delivers a unique essence that is different and stunning. Also try it on baked potatoes, omelettes, mushrooms, or pizza.
SINGULARITY
& PERSONALITY
Our extra virgin olive oil obtained exclusively by mechanical procedures. It is an authentic natural product without additives or chemical intervention. A true olive juice with an acidity of less than 0.19º.
Coming from the olive trees of Quesada, a town located within the Cazorla, Segura, and Las Villas natural park, our extra virgin olive oil has the Protected Designation of Origin “Sierra de Cazorla, Spain”, which guarantees and strengthens the quality level of the product.
OUR STORY
WE ARE COMMITED TO NATURE
Genetic modification affects many of the products we consume daily.
We have been certified by Non-GMO Project, which is an independent third-party organization.
Their verification process involves facility audits and documented evidence for each product.
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The extra virgin olive oil of the picual variety is an ideal oil to enjoy raw due to the variety of its notes that range from fruity freshness to the forceful flavor of oil that is intense in bitterness and itchiness, being therefore a varietal that allows very diverse applications in the kitchen.
It shines spectacularly, especially when used as a dressing in salads or simply with bread, although it pairs with practically all foods, whether they are cheeses, sausages or preserves, with meats or fish, even fried with Picual EVOO are exquisite as well as in breaded and battered ingredients. .
The great stability of this oil makes it very suitable for long-cooking stews to which the picual has a lot and good to contribute, it is also ideal as a preservative for sausages, meats, cheeses and preserves in general. Without a doubt, Picual extra virgin olive oil has a lot of personality and its character, full-bodied, powerful, will enhance many of your dishes.
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from 42 reviews
We love this olive oil as it’s so versatile for almost anything; soups, pasta, eggs, fish, salads, even coffee!
High quality from a trusted source.
One iof the best olive oils in the world from Jaen Spain.
My wife and I particularly enjoy on salads, pasta, soups, eggs, even in coffee! We are big olive oil people and its rare to find an olive oil suitable for such a wide variety of foods.
Risotto is the family's favorite meal; we cannot prepare it without the special ingredient is truffle oil and natural oil for salads. The best dressing for our dishes
It is fabulous for seasoning seafood; it gives it a magical flavor. It is a product worth having at home
I prepare all my salads with this magnificent oil. I have the whole line of oils and, they taste amazing. I love the product and the brand, of course, excellent quality
In addition to meeting excellent quality standards, it provides vitamins and minerals that are very healthy for your organism. I add it to most of my meals
It was the best gift. It is a high-quality and tasty product. I love to add a little to my omelets and red meats; it gives a particular flavor
I prepare delicious salads for my parents and family, especially on weekends. It is a good oil; it also has properties that help to improve digestion, Amazing!
I love the earthy aroma. I use it to prepare baked potatoes and delicious lasagna.
My husband and I are happy with this purchase. It's a great product, healthy food, and good taste. Thank you, good job!
It has become my favorite olive oil; its flavor is fabulous. I love it on meats and sauces. Fantastic product, congratulations!
I love to eat salads and fish, and this EVOO is perfect. I use it all the time, and its taste fascinates me
We always season mashed potatoes, bread, and pasta with this olive oil. It has a fantastic flavor, and its consistency is of high quality
I add EVOO to my meals every day. It gives the ideal balance to my palate and my family
I like its elegant presentation it is high quality and taste, you can prepare a great variety of recipes, it is ideal for salads, at home we love it